Food Label Lingo – Creekside on Tuesday August 19, 2025 at 10:00 am - 11:00 am

Navigating the aisles of the grocery store can be a challenge—but the Nutrition Facts panel and ingredient list on every package are invaluable tools for making smarter, healthier choices. In this interactive class, a registered dietitian will guide you through the key parts of food labels, show you what matters most, and provide actionable tips you can use right away.

This class is completely full.